Big Eat Menu

The Big Eat 2020 Dates

50% Off featured entrees (unless noted)

Big Eat Winston-Salem
January 7 – February 18

Other areas
February 4 –  25th

 

Winston-Salem Area Dates

6th and Vine
209 6th St NE
Winston-Salem, NC 27101

1/7: Shrimp and Grits – $ 7
Topped with Chorizo sausage, onions, peppers, cheddar, and shrimp in a creamy Cajun sauce.
1/14: Mocha-Spiced Sirloin* GF – $11
Grilled 8 oz. sirloin in white chocolate cognac cream sauce.
1/21: NY Strip – $11
with white chocolate cognac cream sauce
1/28: NY Strip – $13
with Cabernet Butter sauce
2/4: Tequila Mango Salmon – $15
(15th year anniversary Special)

No additional Big Eat Specials in February

 

Bernardin’s Restaurant
901 4th St
NW Winston-Salem, NC

1/7: Roasted Atlantic Salmon* – $14
Horseradish crust, spinach, sweet roasted garlic, port wine sauce
1/14: Fettucini Al Gorgonzola – $11
grilled chicken breast, sun dried tomato, basil, gorgonzola cream
1
/21: Sauteed Brie Stuffed Chicken Breast – $11
Prosciutto, shitake, asparagus, turnips, puree potato, thyme natural jus
1/28: Seared Ahi Tuna Rare* – $14
soba noodle, baby bok Choy, shitake, tahini sweet chili sauce
2/4: Sauteed Black Pepper Crusted Jumbo Shrimp – $14
white bean ragout, tarragon, spinach, crispy onion ring
2/11: Pan Roasted Diver Sea Scallop* – $15
mushroom, leeks risotto, asparagus, chipotle plum vinaigrette

2/18: Roasted Atlantic Salmon – $14
mushroom, leeks risotto, asparagus, chipotle plum vinaigrette

 Bib’s Downtown
675 W 5th St
Winston-Salem, NC

Every Big Eat Tuesday in Winston-Salem
1/7 – 2/18:
1/4 lb Pulled Pork Plate: $4.25



Bleu Restaurant & Bar

3425 Frontis St
Winston-Salem, NC

1/7: Shrimp & Grits – $12
Andouille Sauce, Creamy Grits, Spinach & Cherry Tomatoes
1/14: Goat Cheese Crusted Chicken Breast – $12
Nicoise Vegetables & Sweet Mustard Sauce
1/21: SPICE Crusted Salmon – $13
Cauliflower, Garbonzo Bean, Roasted Potato, Honey Lime Cilantro Butter
1/28: Cajun Chicken Penne Pasta – $12
Cajun Cream Sauce, Blue Cheese, Onion Confit, Sun Dried Tomato
2/4: Crab & Shrimp Stuff Flounder – $12
Shrimp, SUCCOTASH , lemon wine Butter Sauce
2/11: 10oz Blackened Angus Flat Iron – $14
Mashed Potato , COLLARD GREEN, Brown Butter

2/18: Grilled Mahi Mahi Flat – $14
Coconut Rice, Spinach, Red Curry, Pineapple Salad

Butcher & Bull
425 N Cherry St
Winston-Salem, NC

1/7: Scallops: $14
Seared Scallops, celery root puree, roasted mushrooms, smoked shoyu butter, fried parsnips
1/14:
Scallops: $14
Seared Scallops, celery root puree, roasted mushrooms, smoked shoyu butter, fried parsnips
1/21: Scallops: $14
Seared Scallops, celery root puree, roasted mushrooms, smoked shoyu butter, fried parsnips
1/28:
Scallops: $14
Seared Scallops, celery root puree, roasted mushrooms, smoked shoyu butter, fried parsnips
2/4: Pot Roast: $12
potatoes, chives, root vegetables, pan sauce
2/11:
Pot Roast: $12
potatoes, chives, root vegetables, pan sauce
2/18:
Pot Roast: $12
potatoes,
chives, root vegetables, pan sauce

Crafted: The Art of The Taco
527 N Liberty St
Winston-Salem, NC

Every Big Eat Tuesday in Winston-Salem
1/7 – 2/18:
1/2 Price Burgers

 
Foothills Brewpub
638 W 4th St
Winston-Salem, NC

Pending Special – please call restaurant to confirm
Every Big Eat Tuesday in Winston-Salem
1/7 – 2/18:
Fish and Chips (whole: $7.50 | half: $5.50)
1\2 price kids menu
1/2 price wine


 Jeffrey Adams on Fourth

321 4th St NW
Winston-Salem, NC

Half Price Wine every Tuesday

1/7: Maple Bourbon Glazed Salmon: $12
7 oz. grilled salmon, mashed potatoes, asparagus
1/14: 4 oz Black Angus Filet Mignon – $9

4 oz wood-fire grilled filet mignon grilled, mashed potatoes & asparagus
1/21: Beef Tenderloin Risotto – $12
beef tenderloin tips, Cabernet demi glace, risotto, Gruyere, wild mushrooms, baby spinach
1/28: Southern Fried Chicken – $9
Panko encrusted fried chicken, wild mushroom bacon gravey, with mashed potatoes & asparagus
2/4: 12oz Black Angus Ribeye – $16
Black Angus 12 oz Ribeye grilled over wood fire with mashed potatoes & asparagus
2/11:
12 oz. Black Angus NY strip  $14.50
Black Angus 12 oz NY Strip grilled over wood fire, mashed potatoes & asparagus
2/18: Southern Pork Tenderloin – $9
cheerwine BBQ, mashed potatoes & asparagus


Moji Coffee & More
690 Trade St
Winston-Salem, NC

1/7 Gingerbread Latte
1/14 Iced Mocha Latte
1/21 Nitro Cold Brew
1/28 S’mores Frappé
2/4 Cake Slices
2/11 Raspberry Smoothies

Senor Bravo Mexican Restaurant
241 Marshall St SW
Winston-Salem, NC

1/7: Pozole Verde Soup: $5.99
1/14: Enchiladas Rancheras: $6.99

Sir Winston Wine Loft & Restaurant
104 West 4th St
Winston-Salem, NC

1/7: Seared Salmon: $14
served with Creamed Collards and Oven Roasted Tomatoes
1/14: Seared Salmon: $14
served with Creamed Collards and Oven Roasted Tomatoes

1/21: Seared Salmon: $14
served with Creamed Collards and Oven Roasted Tomatoes
1/28: Seared Salmon: $14
served with Creamed Collards and Oven Roasted Tomatoes
2/4:
2/11:
2/18:


Spruce Street Garden

134 N Spruce
Winston Salem, NC

1/7: 14oz Ribeye – $13.50
pimento cheese & bacon compound butter, smashed red potatoes and sauteed vegetables

1/14 Ginger crusted Mahi-Mahi – $11
served with tai-colored roasted potatoes and seasonal vegetables
1/21 Lamb Flat – $5.50
Herb braised lamb, mushrooms, caramelized onions, scallions, shaved parmesan and black truffle oil
1/28 Wicked Tuna – $6.50
Seared sesame tuna topped with cherry peppers, arugula, and wasabi aioli
2/4 West End Street Fires – $5
Waffle fries topped with herb braised lamb, crumbled bacon, garden pico and feta cheese
2/11 Veggie burger – $6
House made black bean burger topped with arugula, garden pico and house made hummus with choice of side
2/18 Lamb rack entree – $13
served with try-colored roasted potatoes and seasonal vegetables


 The Old Fourth Street Filling Station

871 W 4Th St
Winston Salem, NC

1/7: 14oz Ribeye – $13.50
pimento cheese & bacon compound butter, smashed red potatoes and sauteed vegetables
1/14: Signature Carolina Shrimp  N’ Grits –$11
shrimp,andouille sausage, tomato, baby spinach, chipotle cream sauce, fried grit cake, garnished with cheddar and jack cheese
1/21: Grilled Salmon – $11.50
lemon caper dill butter, wild rice and sauteed vegetables
1/28: 4oz Filet Mignon – $9
center cut, smashed red potatoes and sauteed vegetables
add shrimp skewer: $6 / add Scallops: $7

2/4: Crab Cake Dinner –$11.50
two housemade crab cakes, creole remoulade, roasted creamed corn, sauteed vegetables and smashed red potatoes 
2/11: Filling Station Meatloaf – $8

grilled meatloaf, bacom mushroom gravy, smashed red potatoes, sauteed vegetables
2/18: Crab-Stuffed Mahi-Mahi –$12.50
lump crab cakes, onions, peppers, bacon, chipotle cream sauce, sauteed spinach, wild rice


Thai Harmony

102 W 3rd St

Winston-Salem, NC

1/7 – Green Curry Chicken or Veg $10
1/14 – Pad Thai Chicken or Veg $10
1/21 – Spicy Tuna Roll $ 6
1/28 – Thai Fried Rice Chicken or Veg $10
2/4 – California Roll $6
2/11 – Pho Chicken or Veg $9

 
Trade St Diner

529 N Trade St
Winston-Salem, NC

1/7: Crispy Salmon – $11
Mushroom Puree, Pickled Mushroom Salad, Butter Braised Cabbage, Truffle Sauce
1/14: Roasted Chicken – $ 10
Whipped Potatoes, Local Vegetables & Chicken Jus
1/21: Fried Catfish – $10
Dirty rice, Mustard Greens, Cajun Remoulade
1/28: Moroccan Braised Lamb Shank – $13
Spiced Yukon Potatoes, Brussels, Picked Vegetables
2/4:
 Schnitzel & Grits – $12
Breaded Pork Loin, Goat Cheese Grits Collards, Tomato Bacon Jam
2/11: Steak & Frites – $13
Two 3oz Angus Filet, Boursin Cheese Crostini, Chimichurri, Fries, Mixed Greens, Sherry Vinaigrette
2/18: Cajon Shrimp Fettuccine – $12
Tomato, squash, Bleu Cheese, Cajon cream

 
Tre Nonne Italian Restaurant
177 Jonestown Rd
Winston-Salem, NC

1/7: Baked Ziti – $6.75
1/14: Penne in Pesto Sauce
– $6.95
1/21: Chicken Parm over Penne –
$8.25
1/28: Sunday Gravy – $7.95
w/ Sausage & Meatball over Fresh Pasta
2/4: Penne Alla Vodka – $6.95
2/11:. Cheese Stuffed Ravioli in Tomato Sauce – $6.95
2/18: Penne Sausage and Mushroom – $7.95


Xcaret Mexican Grill & Cantina
202 NW Fourth St
Winston-Salem, NC

Every Big Eat Tuesday in Winston-Salem
1/7 – 2/18:
Tacos starting at $1

Other Winston-Salem Big Eat Specials Less than 50% Off


Cowboys Brazilian Steakhouse
115 S Main St
Winston-Salem, NC


Every Big Eat Tuesday in Winston-Salem
1/7 – 2/18:
Buy 1 Get 2nd 50% Off Goucher Meal
Must mention the Big Eat to get the special